Discover the Finest Curry Chicken in Singapore: Top Places to Satisfy Your Taste Buds
Looking for the best curry chicken in Singapore? Look no further! Indulge in our mouthwatering and authentic curry chicken that will leave you craving for more.
Are you bored of your same-old chicken dishes? Want to try something exciting and spicy? Then, Singapore's Curry Chicken should be on your bucket list. The country is famous for its culinary scene and offers a plethora of dishes. However, nothing quite compares to the warmth and flavor of a hot bowl of Curry Chicken.
Statistics reveal that six out of ten people living in Singapore count curry as their favorite dish. Moreover, it is a stall staple in hawker centers and food courts. But, the question is, where can you find the best Curry Chicken in Singapore?
Looking for a flavorful and tender meat preparation? Head to Song Fa to relish the juicy meat pieces simmered in a thick and creamy curry sauce. Or, if you are up for some adventure, try Ali's Kitchen - a Nigerian influenced curry recipe served with rice, plantain, and salad.
The mouth-watering aroma of curry, when combined with tender chicken chunks, creates a pow-wow of flavors in your mouth. Each bite is enriched with creamy and savory notes. And Singapore's curry game is on-point when it comes to serving you the best-curated flavors.
But where did this curry fascination start in Singapore? The origins can be traced back to the Indian and Sri Lankan immigrants. Though, now there are many versions of curry that are prepared and served here in Singapore that have been influenced by different cultures.
If you're looking for a light-version of the authentic curry, try Campbell Lane's Curry Chicken Noodle - it's a personal favorite of locals and tourists alike. It's a unique blend of noodle soup with spicy and tangy chicken curry sauce.
Craving for a creamy and coconut-y mouthfeel? Try Zam Zam's chicken biryani. Infused with aromatic spices and cooked to perfection, this curry biryani is sure to please your taste buds.
It's not just the taste, but the texture of the curry that sets Singapore's Curry Chicken apart from the rest. Each curry recipe has its unique blend of spices, coupled with a tender bite of chicken meat that adds an explosion of flavors in your mouth.
And what's more? Curry chicken can be paired with a variety of side dishes, such as roti prata, rice, or bread. It's a versatile dish that can be easily customized according to your preferred spice level.
But where can you find these delicious Curry Chicken delights? Visit restaurants and hawker stalls situated in cultural neighborhoods like Little India, Kampong Glam or Geylang Serai. They're sure to provide you with a satisfactory curry experience, along with a cultural journey.
So, if you're seeking a meal that's spicy, flavorful, and will give you a vibrant culinary experience, Curry Chicken in Singapore is the answer you're looking for. With its wide range of recipes, you're sure to find a version that fits your taste buds perfectly!
In Singapore, you can never go wrong with a plate of curry chicken. With its fragrant blend of spices and tender chunks of chicken, it is no wonder that this dish is a favourite amongst locals and tourists alike. But with so many restaurants claiming to have the best curry chicken in town, how do you know which one to choose?
Old Chang Kee
One of the most iconic places to try curry chicken in Singapore is at Old Chang Kee. While it may be famous for its curry puffs, the curry chicken here is equally delicious. Served with a portion of steaming hot rice, the curry is thick and creamy, with just the right amount of spice to tantalise your taste buds.
The Banana Leaf Apolo
If you're looking for something more traditional, head down to The Banana Leaf Apolo. Here, you will find authentic Indian cuisine, including fragrant curry chicken. The chicken is marinated in a blend of spices before being cooked to perfection, leaving you with delightfully tender meat that falls off the bone. The gravy is rich and flavoursome, with just the right amount of heat to keep you going back for more.
Zam Zam
Another popular spot to try curry chicken is at Zam Zam. A family-run restaurant that has been around for more than 100 years, Zam Zam is a must-visit for anyone who loves authentic Indian and Malay cuisine. The curry chicken here is served with roti prata, a type of flatbread that is crispy on the outside and soft on the inside. Dip the prata into the curry and savour the explosion of flavours in your mouth.
Makansutra Gluttons Bay
If you're a fan of street food, head down to Makansutra Gluttons Bay. Here, you will find a wide range of local dishes, including curry chicken. The stall here is popular among locals, and for good reason – the curry is thick and creamy, with just the right amount of spice.
Curry Times
If you're looking for something more modern, check out Curry Times. A contemporary restaurant that serves traditional Singaporean cuisine, Curry Times is a popular spot for both locals and tourists. While the menu here has a wide selection of dishes to choose from, the curry chicken is a standout. Served with fragrant rice, the curry is thick and rich, with just the right amount of heat to leave you wanting more.
Yan Palace
For those who prefer Chinese-style curry chicken, head down to Yan Palace. A restaurant that specialises in Cantonese cuisine, Yan Palace's curry chicken is a must-try. The chicken is marinated in a blend of spices before being cooked to perfection, leaving you with tender meat that is bursting with flavour. The gravy here is thick and creamy, and goes perfectly with a bowl of steaming hot rice.
The Banana Leaf Mythos
Another restaurant that serves delicious South Indian cuisine is The Banana Leaf Mythos. Here, the curry chicken is cooked to perfection, with juicy chunks of meat that are bursting with flavour. The gravy is thick and creamy, with just the right amount of spice to leave you feeling satisfied.
Kok Sen
If you're looking for a unique twist on traditional curry chicken, check out Kok Sen. A Michelin-starred restaurant that serves Cantonese-style food, Kok Sen's curry chicken is cooked in clay pots, giving it a unique smoky flavour. The chicken here is cooked to perfection, with tender meat that falls off the bone. Paired with a bowl of fragrant rice, this curry is sure to leave you feeling satisfied.
Overall, there are many restaurants in Singapore that serve delicious curry chicken, each with its unique twist on this classic dish. Whether you're in the mood for traditional South Indian flavours or a modern take on Cantonese-style cuisine, you're sure to find something that will satisfy your taste buds.
Introduction
Singapore is known for its diverse culinary scene, and one of the most popular dishes is curry chicken. With so many options available, it can be difficult to choose where to go for the best curry chicken in Singapore. In this comparison blog article, we will explore five different restaurants that are known for their delicious curry chicken and provide insights into our own opinion.
The Contenders
Below are the five contenders for the best curry chicken in Singapore:
| Restaurant Name | Location | Ambiance | Price | Taste |
|---|---|---|---|---|
| 328 Katong Laksa | Katong | Casual | $ | Spicy with a coconut flavour |
| Muthu’s Curry | Little India | Casual | $$ | Rich and hearty with a tangy taste |
| Hajjah Mariam Café | Geylang Serai Market | Casual | $ | Fragrant and spicy with a hint of sweetness |
| The Banana Leaf Apolo | Little India | Casual | $$ | Full of flavour with a spicy kick |
| The Coconut Club | Ann Siang Hill | Upscale | $$$ | Rich and creamy with a hint of spice |
328 Katong Laksa
Located in the vibrant neighbourhood of Katong, 328 Katong Laksa is a popular spot for locals and tourists alike. The curry chicken here is served with thick vermicelli noodles and a side of sambal chilli. The broth is made with coconut milk, giving it a creamy texture, and is spicy with a distinct coconut flavour. The chicken is tender and flavourful, making it a delicious option for those who love spicy food.
Ambiance
The restaurant is casual with a laid-back atmosphere, perfect for a quick meal on the go.
Price
328 Katong Laksa is one of the most affordable options on our list, with prices starting from $4.50 for a small serving.
Muthu’s Curry
For those looking for a more traditional dining experience, Muthu’s Curry in Little India is a must-visit. The curry chicken here is made with a blend of spices and herbs, giving it a rich and hearty flavour with a tangy taste. The chicken is tender and falls off the bone, making it a satisfying meal that will leave you feeling full and content.
Ambiance
Muthu’s Curry has a casual and cosy vibe, perfect for a comfortable meal with family and friends.
Price
The prices here are slightly higher than other options on our list, with a meal for two costing around $40.
Hajjah Mariam Café
If you’re in the mood for something spicy and fragrant, Hajjah Mariam Café in Geylang Serai Market is a great option. The curry chicken here has a distinct sweetness to it, which complements the spicy flavours of the dish. The chicken is cooked until it's tender and juicy, making it a satisfying meal that will leave you feeling warm and fuzzy inside.
Ambiance
The cafe has a casual and simple setup, perfect for grabbing a quick bite while exploring the bustling market.
Price
This is one of the most affordable options on our list, with dishes starting from $4.50.
The Banana Leaf Apolo
The Banana Leaf Apolo is a classic spot in Little India, known for its delicious South Indian cuisine. The curry chicken served here is full of flavour with a spicy kick that will wake up your taste buds. The chicken itself is moist and tender, making it a delicious meal that will leave you wanting more.
Ambiance
The restaurant has a casual and vibrant atmosphere, with colourful decor and lively music.
Price
The prices here are slightly higher than other options on our list, with meals for two costing around $50.
The Coconut Club
The Coconut Club in Ann Siang Hill is an upscale restaurant that specialises in traditional Nasi Lemak. Its curry chicken dish is made with a blend of spices and coconut milk, giving it a rich and creamy texture with a hint of spice. The chicken is cooked until it's tender and juicy, making it a decadent meal that is perfect for special occasions.
Ambiance
The restaurant has an elegant and sophisticated atmosphere, with modern decor and stunning views of the city.
Price
The Coconut Club is the most expensive option on our list, with dishes starting from $20.
Conclusion
Each of these five restaurants offers a unique take on curry chicken, and it ultimately comes down to personal preference. Our top pick for the best curry chicken in Singapore is Muthu’s Curry for its rich and hearty flavour, tender chicken, and comfortable dining experience. No matter which one you choose, one thing is for sure - you will leave feeling satisfied and happy.
One of Singapore’s most popular dishes is curry chicken. The rich, fragrant and spicy taste makes it one of the top dishes to try when in Singapore. With so many options to choose from, it can be overwhelming to decide which ones are worth spending your money on. But fear not, here’s a list of some of the best places to have curry chicken in Singapore:
Nonya Style Curry Chicken at Peramakan
If you’re looking for a unique twist on traditional curry chicken, head over to Peramakan. Their Nonya-style curry chicken is made with an assortment of spices such as lemongrass, turmeric, candlenut and galangal. The tender chicken pieces and curry sauce are blended flawlessly, resulting in a deeply flavoured dish. This dish is usually served with steamed rice or bread.
Curry Chicken at Heng Kee Curry Chicken Bee Hoon Mee
For those who prefer to slurp noodles with their curry chicken, Heng Kee Curry Chicken Bee Hoon Mee is the perfect spot. The noodles are cooked impeccably and the curry chicken has a subtle kick that complements the texture of the noodles. Additionally, this stall is also known for its affordable prices, perfect for budget travellers.
Curry Chicken at Janggut Laksa
When it comes to curry chicken, Janggut Laksa has some of the best in Singapore. Their version is known to be creamy and flavourful, causing many customers to keep coming back for more. The chicken is cooked tender and the curry is spiced up with coconut milk, ensuring delicious bursts of flavour in every bite. The dish is also served with yellow noodles and bean sprouts, making it a wholesome meal.
Curry Chicken at Killiney Kopitiam
Killiney Kopitiam is a coffee shop that’s popular among locals and tourists alike. Their curry chicken is one of the most beloved dishes amongst their regulars. The chucks of chicken are cooked in a spicy, yellow curry sauce and served on a bed of aromatic rice. It is a satisfying meal that won’t break the bank.
Curry Chicken at Prata Wala
Prata Wala serves a variety of Indian cuisine, but its curry chicken is a must-try. The dish is prepared with succulent chicken pieces and features a smooth and creamy consistency. In addition, the portion size served at Prata Wala is generous, making it an effortless choice for those who love a hearty meal.
Curry Chicken at Tiong Bahru Curry
Tiong Bahru Curry is a must-visit spot if you want to experience traditional Singaporean-style curry chicken. The dish is prepared with chunks of chicken in a creamy, yellow curry sauce that is richly flavoured with spices like cinnamon, cardamom, fennel seeds and cloves. The result is a meal that will tantalize your tastebuds.
Conclusion
These are our top picks for the best curry chicken in Singapore, but there are many more stalls and restaurants that serve this flavourful dish. When you're craving some spice and heat, any of these options won’t disappoint. Whether you’re a fan of mild curries or prefer your dishes with an extra kick, Singapore has something for everyone’s taste buds.
Welcome to Singapore, a vibrant city-state that offers a diverse range of culinary delights. If you are a curry chicken enthusiast, then you're in luck! Singapore is home to some of the best curry chicken dishes in the world. In this article, we'll take you on a gastronomic journey and explore the best spots to indulge in curry chicken in Singapore.
First stop, Banana Leaf Apolo, known for its mouth-watering South Indian-style curry chicken. Aromatic spices such as cardamom, cinnamon, and cloves are cooked with succulent chicken and served on a banana leaf, which elevates the flavors of the dish. The dish is served with crispy papadum (thin and crunchy lentil wafers) and fragrant Basmati rice. At Banana Leaf Apolo, the curry chicken is a must-try!
Situated in the bustling Arab Street lies Bismillah Biryani, a hidden gem that has been serving up traditional Pakistani-style biryani for decades. Their curry chicken is made using an age-old recipe that has been passed down over generations. Tender chicken is slow-cooked with a blend of aromatic spices to create a fragrant and flavorful dish that is paired perfectly with their fluffy basmati rice. Ensure you visit Bismillah Biryani,
The Malay Heritage Centre is another great place to try some curry chicken. Their restaurant, called the Bumbung Cafe, serves up mouthwatering curry chicken cooked with coconut milk and mixed herbs. The dish is complemented with a side of sambal belacan, a spicy chili condiment, and steamed rice. The Bumbung Cafe also provides a cozy ambiance overlooking the beautiful garden of the center.
If you like your curry chicken extra spicy, head over to Mamanda. Located in the heart of the city at the Kampong Glam Conservation Area, Mamanda is well-known for its authentic Peranakan cuisine. Their curry chicken is made using a unique blend of spices and herbs, and the chicken is cooked to perfection. One can adjust the spiciness according to their preference, making it an excellent choice for those who love to turn up the heat.
Craving for some curry chicken noodles? Look no further than the Hong Lim Food Centre. A hawker center situated in Chinatown that serves up some of the most delicious dishes in the city. At Heng Kee Curry Chicken Noodles, the curry chicken sauce is cooked separately from the noodles, and the dish comes with a side of bean sprouts and tau pok (tofu puff). Their thick and flavorful curry sauce is what sets them apart from the rest.
Another great spot for curry chicken is the Old Airport Road Food Centre. The food center boasts a wide range of hawker stalls, but we recommend trying the curry chicken at Hock Leng Curry Rice. The curry chicken is served on a bed of steaming hot rice and is generously coated with a thick curry sauce. The sauce is so good that you'll want to lick off every last bit!
No article about curry chicken in Singapore would be complete without mentioning the famous Jalan Tua Kong Lau Lim Mee Pok. While their specialty may be the Mee Pok (flat egg noodles), their curry chicken is equally impressive. As usual, the curry is cooked to perfection with a blend of spices, coconut milk, and fresh ingredients. Have it with their homemade noodles or indulge in their mouthwatering curry chicken and rice combo.
Craving for something more refined and upscale? Indulge in the elegant interiors of Muthu's Curry. Established in 1969, Muthu's Curry is one of Singapore's oldest Indian restaurants that recently received a facelift. Their curry chicken is made using an old family recipe, and the spices are handpicked and blended to perfection. The dish is mild yet flavorful and goes well with their freshly baked naan bread.
At House of Peranakan Cuisine, you'll find that their Curry Ayam Buah Keluak (Chicken Curry with Indonesian Black Nut) is a must-try. The curry is slow-cooked for over two hours to extract the full flavor of the nuts and infused with a blend of herbs and spices, resulting in a flavorful and hearty dish. It is best enjoyed with some steamed rice or bread.
Last but not least, we have to mention Wee Nam Kee Chicken Rice Restaurant. While specializing in its namesake chicken rice, their curry chicken is equally impressive. Their curry sauce is rich, thick, and full of flavor, and it covers pieces of tender chicken that are cooked to perfection. Although they are known for their gigantic portions, you may want to order an extra plate of rice to soak up every last drop of the sauce.
In conclusion, curry chicken is abundant in Singapore, and you're likely to find excellent versions of the dish at hawker centers, cafes, and restaurants throughout the city. Each establishment has its own unique twist on the dish, so try as many places as possible to find your favorite! So go ahead and indulge in the delicious world of curry chicken; your taste buds will thank you for it.
Thank you for reading our article about the best curry chicken in Singapore. We hope you've enjoyed it and found it informative. Happy eating!
Best Curry Chicken in Singapore
- What is the Best Curry Chicken in Singapore?
- Heng Kee Curry Chicken Bee Hoon Mee
- Curry Times
- Muthu's Curry
- What is the typical price range for Curry Chicken in Singapore?
- What are some common ingredients used in Curry Chicken?
- Chicken (usually bone-in for added flavor)
- Curry powder
- Coconut milk
- Onion
- Ginger and garlic
- Spices such as cumin, coriander, and turmeric
- Vegetables such as potatoes or carrots
- How spicy is Curry Chicken in Singapore?
There are many places to get curry chicken in Singapore, but some favorites include:
Located at Hong Lim Market & Food Centre, this stall serves up rich and flavorful curry chicken with noodles or rice.
This chain restaurant offers a variety of tasty curry dishes, including their signature curry chicken served with fluffy roti prata.
A long-standing restaurant known for their spicy and aromatic curry dishes, Muthu's Curry serves up a delicious chicken curry that won't disappoint.
The price range for curry chicken in Singapore can vary depending on the establishment. Street food options could cost as little as $5, while restaurant prices could range between $10 to $20 per dish.
The ingredients used in a curry chicken recipe can vary regionally and according to personal preference, but some common ingredients include:
Curry chicken can vary in spiciness depending on the recipe and establishment. Some places offer milder versions for those who do not enjoy spicy food, while others serve up mouth-numbingly spicy versions for those who crave the heat.
People Also Ask About Best Curry Chicken In Singapore
1. Where can I find the best curry chicken in Singapore?
If you're looking for the best curry chicken in Singapore, you have several options to choose from. Here are some popular places known for their delicious curry chicken:
- Tian Tian Hainanese Curry Chicken Rice
- Ah Heng Curry Chicken Bee Hoon Mee
- J2 Famous Crispy Curry Puff
- The Banana Leaf Apolo
Each of these establishments offers their unique take on curry chicken, with flavors that are sure to satisfy your taste buds.
2. What makes a good curry chicken?
A good curry chicken is characterized by a harmonious blend of aromatic spices, tender chicken pieces, and a rich, flavorful curry sauce. The balance of flavors is crucial, with the right amount of heat from the spices, creaminess from coconut milk, and depth from various herbs and seasonings.
Some key elements of a good curry chicken include:
- Well-marinated chicken: The chicken should be marinated with a blend of spices before cooking to enhance its flavor and tenderness.
- Fresh ingredients: High-quality spices, herbs, and vegetables contribute to the overall taste of the dish.
- Thick and flavorful sauce: The curry sauce should be thick enough to coat the chicken and have a balanced combination of spice, sweetness, and creaminess.
- Authentic spices: The use of authentic spices like turmeric, cumin, coriander, and chili powder adds depth and complexity to the curry.
When these elements come together, they create a memorable and satisfying curry chicken dish that keeps people coming back for more.
3. Can I find vegetarian curry chicken in Singapore?
Absolutely! In Singapore, there are vegetarian and vegan versions of curry chicken available for those who prefer plant-based options. These dishes typically replace the chicken with tofu, soy protein, or vegetables like mushrooms and potatoes.
Some vegetarian restaurants and hawker stalls specialize in creating flavorful and satisfying vegetarian curry chicken dishes that cater to different dietary preferences.
4. Are there any halal options for curry chicken in Singapore?
Yes, there are numerous halal options for curry chicken in Singapore. Many restaurants and food stalls in Singapore are halal-certified, ensuring that their food is prepared according to Islamic dietary guidelines.
You can easily find halal curry chicken at various Halal-certified eateries across the country, offering a wide range of flavors and spice levels to suit different preferences.
5. What are some popular side dishes to accompany curry chicken?
Curry chicken in Singapore is often served with a variety of delicious side dishes that complement its flavors. Here are some popular choices:
- Roti Prata: Flaky Indian flatbread that can be dipped in the curry sauce.
- Roti Canai: Similar to Roti Prata but with a slightly different texture and flavor.
- Biryani Rice: Fragrant rice cooked with aromatic spices, herbs, and sometimes mixed with vegetables or meat.
- Papadum: Crispy lentil crackers that add a crunchy texture to the meal.
- Achar: Pickled vegetables that provide a tangy contrast to the rich flavors of the curry chicken.
These side dishes enhance the overall dining experience and offer a delightful combination of flavors and textures when enjoyed alongside curry chicken.